Baked some bite-sized cookies this morning. Indecision almost got the best of me as I struggled to figure out what I wanted to bake. In the end, though, these were a great choice - perfect for popping in your mouth for a mini treat at any time... or you know, snacking on 15 or so during the cooking process (ha, don't worry I didn't down quite that many).
I'd describe them as cookies with granola bar tendencies. The batter is made out of whole wheat pastry flour, oats and almond meal. Cinnamon adds a touch of spice, and the dried cranberries and maple syrup bring in a nice flare of sweetness. Mmmm.
